cake flavors

chocolate, vanilla, marble, lemon, red velvet, carrot, coconut, stout, strawberry, cinnamon, pumpkin

gluten free: chocolate, pumpkin, vanilla (really - chocolate and pumpkin are better)

most can be made sugar free with the use of xylitol; I prefer not to use other artificial sweeteners

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filling flavors

Swiss meringue buttercream, dark chocolate buttercream, cream cheese filling, chocolate ganache, fresh strawberries (in season), fresh banana, lemon curd, chocolate or vanilla custard

dairy free frosting - vanilla - tastes just like Oreo filling

most can be made sugar free with the use of xylitol; I prefer not to use other artificial sweeteners

combinations

Tuxedo: alternating layers of chocolate and vanilla cake with alternating chocolate and vanilla custard filling

Mexican Hot Chocolate: cinnamon cake with spicy chocolate ganache and vanilla Swiss meringue buttercream filling

Pink Lemonade: lemon-strawberry cake with lemon curd and cream cheese filling

German Chocolate: chocolate cake with coconut and pecan filling and chocolate buttercream